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Cold Desserts

Cold Desserts

Tiramisu

Guy’s birthday was dampened this year not only by the global pandemic but by a historic week-long winter storm that many Texans weathered without heat, electricity, water, and groceries. We were lucky to have power and food, but had to boil all of our water and deal with a back injury. Once on our feet again a week later, we celebrated his birthday with an old friend and barbecue on the patio, alongside this tiramisu. It was so good even our dog Oscar stole a bite or two.

Yield: 6 servings Total time: 5 hours
Cold Desserts

Blueberry Yogurt Popsicles

Full-fat, wholesome popsicles are a delicious treat, especially if you’re trying to help a kid put on a little weight.

Yield: 6 popsicles Total time: 5 hours
Cold Desserts

Leesa’s Hawaiian Rainbow Jello

During my junior high years, we lived in Hawaii, and I spent most of my time at my BFF Kim’s house. Her mom often made this layered rainbow Jello, and I though it was pure magic.

Now that I have a child, I want to add a little magic to his and his friends’ lives, so I’m excited to have found the recipe.

Yield: 20 servings Total time: 3 hours 30 minutes
Cold Desserts

Chocolate Ice Cream

This recipe is well-known on the Internet as the most perfect chocolate ice cream you can make at home. It’s dense, chewy, and very chocolatey.

Yield: 1 quart Total time: 4 hours
Cold Desserts

Chocolate-Coconut Sorbet

This rich chocolate sorbet is decadent and dairy-free.

Yield: 1 quart Total time: 4 hours
Cold Desserts

Framboise Lambic Sorbetto

You can make incredibly good ice cream at home with an ice cream maker. This sorbet is has a intense raspberry taste to match its intense raspberry color.

Yield: 4 servings Total time: 2 hours 30 minutes
Cold Desserts

Khanh’s Blueberry Mango Soup

This versatile soup becomes a sauce when drizzled over ice cream, sorbet, fresh fruit or panna cotta.

Cold Desserts

Easy Chocolate Pudding

Making homemade pudding is a lot easier than you might think, even with the addition of fresh whipped cream.

Yield: 4 to 6 servings Total time: 4 hours 30 minutes
Cold Desserts

Vegan Pumpkin Custards

This vegan version of pumpkin pie filling is baked in custard form, for times when the pie crust recipe does not cooperate.

Yield: 5 servings Total time: 1 hour
Cold Desserts

Lemon Curd

Gently heat lemon, egg yolks, sugar, and butter to make lemon curd, a lovely component in many desserts, including this blueberry tart.

Yield: 1 cup Total time: 30 minutes