Slow-Cooker Barbacoa Beef
This shredded beef, slow cooked with chipotle peppers, cilantro, red onion, garlic, ground cloves, and lime juice, feeds a crowd.
Slow Cooker Pork Carnitas
Shred this slow-cooked pork butt and serve in tacos with chopped cilantro, red onions, and pineapple.
Black Bean & Sweet Potato Chili
This chili of onions, bell peppers, tomatoes, black beans, chipotle, cilantro, and sweet potato is satisfying and economical.
Rick Bayless’s Black Bean Soup
Black beans are seasoned with chorizo, fennel, onion, and chipotle chiles, cooked for hours, and then puréed and topped with shrimp, crumbled tostada chips, and queso fresco.
Winter Vegetable Chili
This vegetarian chili features carrots, parsnips, beans, chipotle, and canned hominy, which adds such a satisfying texture to the dish. This recipe doubles well.
Khanh’s Bacon Jam
This savory jam of cooked bacon, onion, chipotles, Mexican chocolate, and coffee is really something special.
Beef & Black Bean Chipotle Chili
This hearty and satisfying stew comes together in 30 minutes and is perfect topped with diced avocado.
Alton Brown’s Enchilada Lasagna
Layer corn tortillas, sautéed chicken and onions, and queso fresco, and chipotle tomato sauce, and bake for an incredibly warm and satisfying casserole.
Double Dark Chocolate Chipotle Cookies
These warm and decadent cookies contain cocoa powder, melted chocolate, and chocolate chunks, as well as crushed dried chipotle peppers.