Jamy’s Exfoliating Sea Salt Scrub

Yield: 1 10-oz. jar Total time: 15 minutes December 6, 2016

At this year’s book club holiday party, Jamy gave everyone a jar of this salt scrub, scented either with grapefruit or lavender.

Recipe from The Kitchn.


  • 1 cup coarse sea salt
  • 1/2 cup liquid coconut oil
  • 5 to 7 drops grapefruit essential oil


Pour 1 cup of salt into a 10-oz. empty glass container. Pour 1/2 cup of coconut oil over the salt. Add 5 to 7 drops of grapefruit essential oil to mixture.

Stir all the ingredients until they’re well combined, and seal the jar.

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